Apple Cinnamon Muffins

Name: Apple Cinnamon Muffins Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 12
Ingredients: 2 cups of whole grain flour; 1/2 cup of Splenda; 1/4 cup of egg substitute; 2 tsp of baking powder; 1/4 tsp salt; 1 tsp ground cinnamon; 1/4 tsp ground nutmeg; 1/8 tsp ground cloves; 1 tsp vanilla extract; 1 cup chopped apple; 3 tbsp applesauce; 2 tbsp olive oil

(1)

Minutes to Prepare: 15
Minutes to Cook: 20

Number of Servings: 12

Ingredients

2 cups of whole grain flour1/2 cup of Splenda1/4 cup of egg substitute2 tsp of baking powder1/4 tsp salt1 tsp ground cinnamon1/4 tsp ground nutmeg1/8 tsp ground cloves1 tsp vanilla extract1 cup chopped apple3 tbsp applesauce2 tbsp olive oil

Directions

Makes 12 muffins

Preheat oven to 375 F

Prepare muffin tin w/ Pam spray or muffin liners.

In a large bowl combine:
Flour
Splenda
Baking powder
Salt
Egg substitute
Cinnamon
Nutmeg
Cloves

In a medium bowl, whisk together:
Milk
Oil
Applesauce
Vanilla

Combine wet and dry ingredients then stir in apples.

Pour batter into muffin tins and bake for 15 to 20 minutes until toothpick comes out clean.

Number of Servings: 12

Recipe submitted by SparkPeople user DANSPOWDERPUFF.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 141.9
Total Fat: 1.9 g
Cholesterol: 0.6 mg
Sodium: 153.5 mg
Total Carbs: 26.3 g
Dietary Fiber: 2.9 g
Protein: 4.3 g

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Member Reviews

LOTR1990
In your instructions you say to add milk...but you don't indicate how much milk.
Aside from that a very yummy muffin :D - 12/9/08