Turkey Cabbage Cauliflower Green bean soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
32 oz Turkey, Ground, Butterball Everyday Fresh 93/7 2 cup, chopped Onions, raw 3 cup Bird's Eye Cut Green Beans (frozen, 2/3 cup) 1 cup, diced Celery, raw 4 cup green giant cauliflower rice 500 grams Crushed Tomatoes 4 cup Broth, Vegetable, Clearly Organic, Best Choice 5 cup, chopped Cabbage, fresh water, as much as desired for consistencyspices - salt, pepper, turmeric, chili powder, garlic powder, to tasteminced garlic, to taste
Directions
put all ingredients in slow cooker for 6 hours on low.

Serving Size: 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user AHOUCK776.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 235.8
  • Total Fat: 8.4 g
  • Cholesterol: 80.0 mg
  • Sodium: 496.8 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 5.6 g
  • Protein: 26.0 g

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