Baked Asparagus w/Parmesan

Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 2

Ingredients

2.0 tbsp Parmesan Cheese, shredded15.0 spear, medium (5-1/4" to 7" long) Asparagus, fresh1.0 tbsp Extra Virgin Olive Oil0.25 tsp Kosher Salt

Directions

Bake @ 375� for 15 minutes, add parmesan cheese, bake 5 minutes more until cheese melts. Serving Size: 2 servings

Number of Servings: 2.0

Recipe submitted by SparkPeople user BERIEDER.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 108.4
Total Fat: 8.6 g
Cholesterol: 3.6 mg
Sodium: 327.2 mg
Total Carbs: 5.6 g
Dietary Fiber: 2.5 g
Protein: 4.6 g

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