American Chop Suey
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Fry ground beef with onions and garlic until ground beef is brown. Drain and return to pan, add sauce and simmer. Meanwhile heat water for macaroni and cook according to directions. When done drain and rinse then add to sauce mixture. Heat and serve. Makes six servings.
Number of Servings: 6
Recipe submitted by SparkPeople user SLIMSHEILA45.
1 lb. lean ground beef1 lb. elbow macaroni1 can Hunts spaghetti sauce1 can mushrooms1 small onion, diced1 clove garlic, minced
Fry ground beef with onions and garlic until ground beef is brown. Drain and return to pan, add sauce and simmer. Meanwhile heat water for macaroni and cook according to directions. When done drain and rinse then add to sauce mixture. Heat and serve. Makes six servings.
Number of Servings: 6
Recipe submitted by SparkPeople user SLIMSHEILA45.
Nutritional Info Amount Per Serving
- Calories: 335.3
- Total Fat: 17.1 g
- Cholesterol: 81.8 mg
- Sodium: 429.5 mg
- Total Carbs: 25.5 g
- Dietary Fiber: 2.2 g
- Protein: 19.7 g
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