Baked Mini Corn Dogs

Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 24

Ingredients

0.5 cup Flour, white 0.5 cup Yellow Cornmeal 0.35 cup Granulated Sugar 0.75 stick Butter, salted 0.5 large Egg, fresh, whole, raw 1.5 tsp Baking Powder 0.5 cup Dairy, Milk - Whole - 1 cup 3 frankfurter (5 in long X 3/4 in dia, 10 per lb) Hot Dog, beef and pork

Directions

Preheat oven to 350 Mix everything pour in small glass dish Bake for 20-25 minutes Serving Size: Makes 24 Mini muffins

Number of Servings: 24

Recipe submitted by SparkPeople user MJBENSCH.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 60.0
Total Fat: 3.3 g
Cholesterol: 12.3 mg
Sodium: 55.8 mg
Total Carbs: 7.2 g
Dietary Fiber: 0.3 g
Protein: 0.8 g

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