Chili Lime Shimp Fajita Bowl

Name: Chili Lime Shimp Fajita Bowl Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2
Ingredients: 16.0 oz Shrimp raw; 1.2 large (2-1/4 per lb approx 3-3/4 long 3 dia) Sweet peppers (bell); 1.0 small Onions raw; 4.0 tsp Old El Paso Fajita Seasoning Mix; 12.0 tsp Lime Juice - ReaLime 100% Lime Juice; 1.0 serving Birds Eye Cauliflower Rice (3/4 C / 82g)

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 2

Ingredients

16.0 oz Shrimp, raw1.2 large (2-1/4 per lb, approx 3-3/4" long, 3" dia) Sweet peppers (bell)1.0 small Onions, raw4.0 tsp Old El Paso Fajita Seasoning Mix12.0 tsp Lime Juice - ReaLime 100% Lime Juice1.0 serving Birds Eye Cauliflower Rice (3/4 C / 82g)

Directions

Saute peppers and onions until soft. Add shrimp and cook until shrimp is cooked. Add half a pack of fajita mix and 1/4 cup lime juice. Mix thoroughly. Serve over cauliflower rice.

Serving Size: 2 bowls

Number of Servings: 2.0

Recipe submitted by SparkPeople user HOWARDSGIRL63.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving