Gebratene Kartoffeln

Name: Gebratene Kartoffeln Recipe
Yield: 7
Ingredients: 500.0 Grams Baked Potato with skin; 1.0 cup chopped Onions raw; 2.0 tbsp Grapeseed Oil

Number of Servings: 7

Ingredients

500.0 Grams Baked Potato, with skin1.0 cup, chopped Onions, raw2.0 tbsp Grapeseed Oil

Directions

Pan fry everything

Serving Size: 1 cup

Number of Servings: 7.0

Recipe submitted by SparkPeople user MONILMONICA.

Servings Per Recipe: 7

Nutritional Info Amount Per Serving

Calories: 109.5
Total Fat: 4.0 g
Cholesterol: 0.0 mg
Sodium: 7.8 mg
Total Carbs: 17.1 g
Dietary Fiber: 2.0 g
Protein: 2.1 g

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