Foxys cauliflower risotto medley

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
1 tbsp Extra Virgin Olive Oil 1 clove Garlic 4 tbsp Cream, Land O Lakes Heavy Whipping Cream 3 serving Green Giant Riced Veggies Cauliflower Risotto Medley (1Cup 85g) 3 tbsp Parmesan Cheese, grated
Directions
Heat olive oil sauté garlic add rice Cook for 5 minutes add cream cook 1 minute add Parmesan

Serving Size: Makes 3 servings

Number of Servings: 3

Recipe submitted by SparkPeople user FOXYHASSELHOFF.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 151.0
  • Total Fat: 12.8 g
  • Cholesterol: 30.6 mg
  • Sodium: 114.9 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 2.0 g
  • Protein: 4.1 g

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