Chilaquiles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
12 serving Tortilla - White Corn, Guerrerro (by LCHADDON) 12 medium whole (2-3/5" dia) Red Ripe Tomatoes 4 pepper Peppers, pasilla, dried 6 1tsp Olive Oil 1 clove Garlic
warm up tortillas then fry them in oil
blend tomatoes garlic and guajillo peppers in a blender with salt
add together cook for 5-7 mins
Serving Size: 10 servings
Number of Servings: 1
Recipe submitted by SparkPeople user AMANDAOWER.
blend tomatoes garlic and guajillo peppers in a blender with salt
add together cook for 5-7 mins
Serving Size: 10 servings
Number of Servings: 1
Recipe submitted by SparkPeople user AMANDAOWER.
Nutritional Info Amount Per Serving
- Calories: 1,969.7
- Total Fat: 54.3 g
- Cholesterol: 0.0 mg
- Sodium: 278.3 mg
- Total Carbs: 347.8 g
- Dietary Fiber: 59.8 g
- Protein: 40.2 g