Chilaquiles

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
12 serving Tortilla - White Corn, Guerrerro (by LCHADDON) 12 medium whole (2-3/5" dia) Red Ripe Tomatoes 4 pepper Peppers, pasilla, dried 6 1tsp Olive Oil 1 clove Garlic
Directions
warm up tortillas then fry them in oil
blend tomatoes garlic and guajillo peppers in a blender with salt
add together cook for 5-7 mins

Serving Size: 10 servings

Number of Servings: 1

Recipe submitted by SparkPeople user AMANDAOWER.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,969.7
  • Total Fat: 54.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 278.3 mg
  • Total Carbs: 347.8 g
  • Dietary Fiber: 59.8 g
  • Protein: 40.2 g

Member Reviews
  • JANIEWWJD
    So good!!!! - 5/20/19