Dad's Coleslaw

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
1/4 cup, chopped Onions, raw 3 sprigs Parsley 1/4 tsp Sea Salt 1/2 cup Cider Vinegar 1/4 cup Olive Oil 8 cups shredded Cabbage, fresh
Directions
1. Chop up all the veggies.
2. Add to salad bowl.
3. Mix up dressing and add to salad. Toss to mix.
4. Enjoy.

Serving Size: Makes 4 1-cup servings

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 81.3
  • Total Fat: 7.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 31.3 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 1.7 g
  • Protein: 1.1 g

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