Crack Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
12.0 serving Chicken - Boneless & Skinless Breast (4 ounces)32.0 tbsp Better Than Cream Cheese (non-hydrogenated) [Tofutti]1.0 tbsp Onion powder3.0 tbsp Parsley, dried4.0 serving *Butterball* Turkey Bacon thin& Crispy (3 slices)
Cut chicken into chunks, soften cream cheese add seasoning mix and fold into chicken. Add to slow cooker. Cook on low 6 hours or high for 4.
Serving Size: 1 cup
Number of Servings: 8.0
Recipe submitted by SparkPeople user STEFANIE979.
Serving Size: 1 cup
Number of Servings: 8.0
Recipe submitted by SparkPeople user STEFANIE979.
Nutritional Info Amount Per Serving
- Calories: 314.2
- Total Fat: 14.0 g
- Cholesterol: 10.0 mg
- Sodium: 372.6 mg
- Total Carbs: 5.4 g
- Dietary Fiber: 0.2 g
- Protein: 45.2 g