Ginger Lemon Tea
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1.5 oz Paradise Green Dried Ginger Slices 4 cup (8 fl oz) Water, tap1.0 fruit without seeds Lemons2.0 tbsp Aunt Sues Raw Wild Natural Honey
Fill pan with 1 quart of water. Cut lemon into thin slices. Place ginger slices and lemon slices into water. Bring water to a boil. Turn off heat and let steep for 20 minutes. Strain water into a pitcher and drink hot or refrigerate to serve cold. If desired, ginger slices can be preserved to make pickled ginger slices.
Serving Size: Makes (6) 6 oz servings
Number of Servings: 6.0
Recipe submitted by SparkPeople user LDYGLFR2.
Serving Size: Makes (6) 6 oz servings
Number of Servings: 6.0
Recipe submitted by SparkPeople user LDYGLFR2.
Nutritional Info Amount Per Serving
- Calories: 46.9
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 17.0 mg
- Total Carbs: 13.3 g
- Dietary Fiber: 1.3 g
- Protein: 0.2 g
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