Cheesecake Bombs Keto
- Minutes to Prepare:
- Number of Servings: 24
Ingredients
1 cup Cream Cheese 0.5 cup Coconut Oil (melted)0.5 cup Butter, salted (melted)0.25 cup Sweetleaf Stevia 3 tsp Pure Vanilla Extract
Whip together all engredients until smooth and light. Using a piping bag or spoon, fill a 24 cup mini tray evenly with the mixture. Place in refridgerator to cool at least 4 hours. Once solid they can be put in a sealed container and refridgerated for up to a week. Maybe longer but they don't last that long.
Serving Size: makes 24 balls
Number of Servings: 24
Recipe submitted by SparkPeople user AUTUMNWINDF.
Serving Size: makes 24 balls
Number of Servings: 24
Recipe submitted by SparkPeople user AUTUMNWINDF.
Nutritional Info Amount Per Serving
- Calories: 106.9
- Total Fat: 11.7 g
- Cholesterol: 20.9 mg
- Sodium: 55.9 mg
- Total Carbs: 1.4 g
- Dietary Fiber: 0.0 g
- Protein: 0.7 g
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