Chicken Spagetti
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
2.0 breast, bone and skin removed Chicken Breast (cooked), no skin, roasted5.0 oz whole wheat spagetti noodles (Ronzoni Healthy Harvest)1.0 cup *Campbells Cream of Mushroom Soup1.0 serving 1 Med. Green Bell Pepper1.5 cup Colby and Monterey Jack Cheese shredded
Cook chicken and chop. Cook broken spagetti noodles. Chop green pepper. Mix all ingredients in casserole dish. Bake uncovered at 350° for 30 minutes. Serve warm.
Serving Size: 1/2 cup
Number of Servings: 8.0
Recipe submitted by SparkPeople user WANNAB2.
Serving Size: 1/2 cup
Number of Servings: 8.0
Recipe submitted by SparkPeople user WANNAB2.
Nutritional Info Amount Per Serving
- Calories: 219.0
- Total Fat: 8.8 g
- Cholesterol: 54.9 mg
- Sodium: 351.4 mg
- Total Carbs: 16.6 g
- Dietary Fiber: 2.6 g
- Protein: 19.9 g
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