Air Fried Banana Bread

Name: Air Fried Banana Bread Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 8
Ingredients: 0.75 cup Flour - Gold medal all purpose flour; 1 tsp Cinnamon ground; 0.5 tsp Salt; 0.25 tsp Baking Soda; .75 cup mashed Banana fresh; 2 large Egg fresh whole raw; 0.5 cup Granulated Sugar; 0.25 cup Whole milk; 2 tbsp Canola Oil; 0.5 tsp Vanilla Extract; 0.33 cup chopped Walnuts

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 8

Ingredients

0.75 cup Flour - Gold medal all purpose flour 1 tsp Cinnamon, ground 0.5 tsp Salt 0.25 tsp Baking Soda .75 cup, mashed Banana, fresh 2 large Egg, fresh, whole, raw 0.5 cup Granulated Sugar 0.25 cup Whole milk 2 tbsp Canola Oil 0.5 tsp Vanilla Extract 0.33 cup, chopped Walnuts

Directions

Preheat air fryer to 310 deg.. Coat 6" cake pan or mini loaf pan bottoms and sides with cooking spray. Whisk flour, cinnamon, salt, nuts and baking soda in bowl. In separate bowl combine bananas, eggs (slightly beaten), sugar, milk , oil and vanilla. Fold banana mixture and dry ingredients, pour in pan, cook in fryer about 30 minutes or when middle is dry. Transfer to wire rack to cool removing from pan in 15 mins.

Serving Size: 8 pie shaped pieces or slices

Number of Servings: 8

Recipe submitted by SparkPeople user DEESTORMS2.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 191.4
Total Fat: 8.3 g
Cholesterol: 47.6 mg
Sodium: 206.7 mg
Total Carbs: 27.0 g
Dietary Fiber: 1.4 g
Protein: 3.9 g

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