Copy Cat Mimi's Cafe Blueberry Muffins
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Directions
1 cup Butter, unsalted 2.5 cup Granulated Sugar 1 tsp Almond Extract (by CRANKYGIRL) 4 large Egg, fresh, whole, raw 4 cup Flour - Gold medal all purpose flour 1 tsp Kosher Salt (by 65PLUS1) 1 cup Sour Cream 4 tsp Baking Powder 4 cup Blueberries, fresh
For cooking instructions see www.thegirlonfoxylane.com
Serving Size: 1 muffin
Number of Servings: 24
Recipe submitted by SparkPeople user KMBOGGESS.
Serving Size: 1 muffin
Number of Servings: 24
Recipe submitted by SparkPeople user KMBOGGESS.
Nutritional Info Amount Per Serving
- Calories: 263.7
- Total Fat: 10.5 g
- Cholesterol: 55.9 mg
- Sodium: 180.7 mg
- Total Carbs: 40.0 g
- Dietary Fiber: 1.3 g
- Protein: 3.7 g
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