Copy Cat Mimi's Cafe Blueberry Muffins

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 24
Ingredients
1 cup Butter, unsalted 2.5 cup Granulated Sugar 1 tsp Almond Extract (by CRANKYGIRL) 4 large Egg, fresh, whole, raw 4 cup Flour - Gold medal all purpose flour 1 tsp Kosher Salt (by 65PLUS1) 1 cup Sour Cream 4 tsp Baking Powder 4 cup Blueberries, fresh
Directions
For cooking instructions see www.thegirlonfoxylane.com

Serving Size: 1 muffin

Number of Servings: 24

Recipe submitted by SparkPeople user KMBOGGESS.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 263.7
  • Total Fat: 10.5 g
  • Cholesterol: 55.9 mg
  • Sodium: 180.7 mg
  • Total Carbs: 40.0 g
  • Dietary Fiber: 1.3 g
  • Protein: 3.7 g

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