Chicken Crepes

  • Number of Servings: 6
Ingredients
2.0 large Egg, fresh, whole, raw1.0 cup Flour, white0.75 cup Milk, 3.25%0.5 cup (8 fl oz) Water, tap3.0 tbsp Butter, unsalted0.5 tsp Salt5.0 tbsp Butter, unsalted0.38 cup Flour, white4.0 cup Milk, 3.25%0.5 tsp Salt1.0 tsp Pepper, white8.0 tbsp Parmesan Cheese, grated4.0 fl oz Heavy Whipping Cream1.0 tbsp Butter, unsalted1.0 cup, chopped Onions, raw12.0 medium Mushrooms, fresh16.0 ounces Chicken Breast (cooked), no skin, roasted1.0 fl. oz Sherry, dry0.25 cup, sliced Almonds
Directions
Look up recipe for "Chicken Crepes Lilly" and follow the instructions you find. Apparently it was a river at Disneyworld.

Serving Size: 1 sixth of recipe

Number of Servings: 6.0

Recipe submitted by SparkPeople user RUFUSMAMA1984.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 637.2
  • Total Fat: 38.9 g
  • Cholesterol: 207.3 mg
  • Sodium: 666.7 mg
  • Total Carbs: 36.8 g
  • Dietary Fiber: 2.3 g
  • Protein: 34.1 g

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