Blueberry crisp

Name: Blueberry crisp Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 8
Ingredients: 3 cups Fresh or frozen blueberries; 1/2 cup quick oats; 1/2 flour; 1/3 brown sugar; 1/3 butter

(3)

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 8

Ingredients

3 cups Fresh or frozen blueberries1/2 cup quick oats1/2 flour1/3 brown sugar1/3 butter

Directions

Heat oven to 375-place blueberries in shallow baking dish. Mix remaining ingredients and spinkle on top. bake uncovered for 20 -30 min until brown on top serve warm with a dollop of vanilla yogurt or ice cream.

Number of Servings: 8

Recipe submitted by SparkPeople user KARYN06.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 168.7
Total Fat: 8.0 g
Cholesterol: 20.1 mg
Sodium: 84.4 mg
Total Carbs: 24.0 g
Dietary Fiber: 1.9 g
Protein: 1.6 g

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Member Reviews

5BLUEBIRDS
I tried this for the first time, and it was deliscious! My kids enjoyed it as well. Thanks for sharing this recipe. It is a hit in my house. :) - 3/8/11
LINGAIL1
I maded the Blueberry Crisp twice. My family loved this recipe for blueberry crisp. The second time I maded this I put some browm sugar on top of the berries not much. I found it was so much better. I will be making many more times. This is a keeper - 1/13/11
FITCOFFEEMOM357
My kids LOVED IT!!! I did use less butter and and sugar....but goood. I had all I could do not to have 2nds. thank you for sharing ^_~ - 7/1/09