Quick Tater Tot Bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
453 gram(s) 93% lean raw ground beef (Walmart) 43 gram(s) Great Value Frozen Chopped Onions 1 tsp Mrs. Dash (R) Original Blend 458 gram(s) Great Value Taters Seasoned Potatoes 298 gram(s) Great Value Cream of Mushroom Condensed Soup .66 cup Great Value 2% Milk 84 gram(s) Great Value Finely Shredded Fiesta Blend Cheese 283 gram(s) Green Giant Simply Steam Corn and Butter Sauce
Preheat oven to 350°. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Season with salt and pepper.
Transfer to a greased 2-qt. baking dish. Top with potatoes. Combine soup and milk; pour over potatoes. Sprinkle with cheese. Bake, uncovered, 30-40 minutes or until heated through.
Serving Size: 1/4 Pan
Transfer to a greased 2-qt. baking dish. Top with potatoes. Combine soup and milk; pour over potatoes. Sprinkle with cheese. Bake, uncovered, 30-40 minutes or until heated through.
Serving Size: 1/4 Pan
Nutritional Info Amount Per Serving
- Calories: 579.8
- Total Fat: 27.3 g
- Cholesterol: 92.8 mg
- Sodium: 1,406.5 mg
- Total Carbs: 46.1 g
- Dietary Fiber: 3.3 g
- Protein: 33.7 g
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