Chili for Two

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1/2 ground turkey1/4 cup chopped onions1 cup tomato sauce1 cup canned diced tomatoes1 cup red kidney beans1tbsp chili powder1 tsp cumin seed
Directions
Brown turkey, saute onions. Add remaining ingredients. Simmer 15 mins.

Number of Servings: 2

Recipe submitted by SparkPeople user SMITHSUEK.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 390.2
  • Total Fat: 12.5 g
  • Cholesterol: 84.2 mg
  • Sodium: 1,256.9 mg
  • Total Carbs: 39.2 g
  • Dietary Fiber: 13.8 g
  • Protein: 32.8 g

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