Coleslaw with Homemade Dressing
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
0.25 cup Mayonnaise, regular (mayo) 0.125 cup Granulated Sugar 2 tsp or 1 packet Yellow Mustard 0.25 tsp Salt 0.25 tsp Pepper, black 1 tbsp Bragg Apple Cider Vinegar 340 gram Coleslaw, raw, green & red cab & carrot
Mix all ingredients well; add 1 x 12-oz package of coleslaw. Mix, refrigerate, enjoy.
Serving Size: 0.5 cup
Number of Servings: 8
Recipe submitted by SparkPeople user MILA_K.
Serving Size: 0.5 cup
Number of Servings: 8
Recipe submitted by SparkPeople user MILA_K.
Nutritional Info Amount Per Serving
- Calories: 70.6
- Total Fat: 5.0 g
- Cholesterol: 1.9 mg
- Sodium: 134.4 mg
- Total Carbs: 5.8 g
- Dietary Fiber: 0.9 g
- Protein: 0.5 g
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