zucchini couscous salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
Directions
4 C cooked couscous1 large zucchini, diced1 large yellow squash, diced10 cherry tomatoes, sliced in 3's1.5 C feta crumbled1 C low fat italian dressing
microwave diced squashes 3 minutes.
mix all ingredients
serve warm or cold
Number of Servings: 15
Recipe submitted by SparkPeople user IMPRINCESSGOOFY.
mix all ingredients
serve warm or cold
Number of Servings: 15
Recipe submitted by SparkPeople user IMPRINCESSGOOFY.
Nutritional Info Amount Per Serving
- Calories: 131.8
- Total Fat: 5.0 g
- Cholesterol: 13.4 mg
- Sodium: 317.1 mg
- Total Carbs: 17.3 g
- Dietary Fiber: 1.9 g
- Protein: 4.9 g
Member Reviews