Peach Blueberry Jam

Number of Servings: 84

Ingredients

727.0 Grams Peaches, fresh475.0 Grams Blueberries, fresh300.0 Grams Granulated Sugar1.5 lemon yields Lemon Juice2.0 tbsp chia seeds

Directions

Combine first 4 ingredients in a pot and cook over medium high heat until boiling. Turn down to medium, and simmer for at least an hour, stirring occasionally. Add chia seeds to help thicken. Pour into sterile ball jars to seal.

Serving Size: 1 TBSP

Number of Servings: 84.0

Recipe submitted by SparkPeople user COLLEENHOLMES.

Servings Per Recipe: 84

Nutritional Info Amount Per Serving

Calories: 22.1
Total Fat: 0.1 g
Cholesterol: 0.0 mg
Sodium: 0.3 mg
Total Carbs: 5.5 g
Dietary Fiber: 0.4 g
Protein: 0.2 g

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