cucumber, tomato, red onion vinegar salad

Name: cucumber, tomato, red onion vinegar salad Recipe
Prep time: 5 min
Total time: 5 min
Yield: 4
Ingredients: 2 cup slices Cucumber (with peel); 1 cup cherry tomatoes Tomatoes red ripe raw year round average; 16 tbsp Apple Cider Vinegar Bragg's Organic; 42 gram(s) Avocado Oil - Chosen Foods - 1 TBSP; 1 cup Red Onion Raw (1/4 cup 40g or 1.4oz)

Minutes to Prepare: 5

Number of Servings: 4

Ingredients

2 cup slices Cucumber (with peel) 1 cup cherry tomatoes Tomatoes, red, ripe, raw, year round average 16 tbsp Apple Cider Vinegar, Bragg's Organic 42 gram(s) Avocado Oil - Chosen Foods - 1 TBSP 1 cup Red Onion Raw (1/4 cup, 40g or 1.4oz)

Directions

chop and mix it all together, add salt and pepper to taste, even can add fresh dill

Serving Size: 4 servinghs

Number of Servings: 4

Recipe submitted by SparkPeople user NATASHAWHEATLY.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 127.1
Total Fat: 10.7 g
Cholesterol: 0.0 mg
Sodium: 4.4 mg
Total Carbs: 6.2 g
Dietary Fiber: 1.8 g
Protein: 1.7 g

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