Balsamic Vinegar Dressing, Elaine's
- Minutes to Prepare:
- Number of Servings: 27
Ingredients
3 tbsp. olive oil6 tbsp. balsamic vinegar 3 large garlic cloves, crushed1/2 tsp. dry mustard1/2 tsp. brown sugar1/4 tsp. salt1/4 tsp. pepper
Mix all ingredients together. Store at room temperature. 1 serving = 1 tsp.
27 servings.
Number of Servings: 27
Recipe submitted by SparkPeople user BENSON37.
27 servings.
Number of Servings: 27
Recipe submitted by SparkPeople user BENSON37.
Nutritional Info Amount Per Serving
- Calories: 17.0
- Total Fat: 1.6 g
- Cholesterol: 0.0 mg
- Sodium: 23.4 mg
- Total Carbs: 0.7 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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