Tuna Salad
- Minutes to Prepare:
- Number of Servings: 3
Ingredients
Directions
- 1 can of tuna packed in olive oil, drained- 12 kalamata olives- 1 can of Cannellini Beans, drained and rinsed- 1 oz peppadew peppers, chopped- 1 cup green peppers, chopped- 1/3 cucumber, chopped- 2 tbsp Red Wine Vinegar- salt and pepper to taste
Mix all ingredients together in a bowl and stir.
Serve!
Number of Servings: 3
Recipe submitted by SparkPeople user IONLYDOGPADDLE.
Serve!
Number of Servings: 3
Recipe submitted by SparkPeople user IONLYDOGPADDLE.
Nutritional Info Amount Per Serving
- Calories: 238.5
- Total Fat: 10.5 g
- Cholesterol: 20.7 mg
- Sodium: 856.5 mg
- Total Carbs: 18.9 g
- Dietary Fiber: 5.8 g
- Protein: 16.3 g
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