Ham Steak and Glazed Apples
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
3 tbsp. butter or substitute1/4 c. firmly packed brown sugar2 tbsp. dijon mustard2 c. cored, sliced, 1/8" tart apples2 Ham Steaks
In a large skillet, melt butter until sizzling; stir in brown sugar and mustard. Add apples to skillet mixture. Cook over medium heat, stirring occasionally until apples are tender (5 to 7 minutes). Place ham steaks in skillet and place apples on top of them. Cover. Continue to cook over medium heat until ham steak is heated trough (5 to 7 minutes).
Number of Servings: 2
Recipe submitted by SparkPeople user SOXYCHICK.
Number of Servings: 2
Recipe submitted by SparkPeople user SOXYCHICK.
Nutritional Info Amount Per Serving
- Calories: 486.0
- Total Fat: 22.2 g
- Cholesterol: 95.8 mg
- Sodium: 2,083.4 mg
- Total Carbs: 46.5 g
- Dietary Fiber: 3.0 g
- Protein: 24.4 g
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