Cabbage & Sausage Skillet
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
6 cups cabbage, sliced thin (about 1/2 large cabbage)1 large onion, chopped4 cloves garlic, minced12 oz turkey kielbasa, any flavor, sliced into half moons3T butterSalt & pepper to taste
Melt butter in large saucepan on medium high heat.
Add kielbasa & saute until starting to brown. Add onion & saute until starting to soften. Add garlic. Stir until you can smell garlic. Add cabbage & toss until wilted, around 5-10 minutes. Salt & pepper as needed. Serve.
Serving Size: 6 servings
Number of Servings: 6.0
Recipe submitted by SparkPeople user WINTERFYRE.
Serving Size: 6 servings
Number of Servings: 6.0
Recipe submitted by SparkPeople user WINTERFYRE.
Nutritional Info Amount Per Serving
- Calories: 181.4
- Total Fat: 11.1 g
- Cholesterol: 45.5 mg
- Sodium: 568.5 mg
- Total Carbs: 11.9 g
- Dietary Fiber: 3.8 g
- Protein: 10.9 g
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