vegetarian meatballs beyond meat

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 30
Ingredients
8 oz. Beyond Beef (by KITTENSOX04) 5 Link Beyond Meat - Beyond Sausage 1 cup Bread crumbs, dry, grated, plain 48 tsp Kraft Parmesan & Romano Cheese 100% Real Grated 6 large Egg, fresh, whole, raw
Directions
bake at 350F until done

Serving Size: makes 30 meatball 1.5 inch diameter

Number of Servings: 30

Recipe submitted by SparkPeople user JLBO1954.

Servings Per Recipe: 30
Nutritional Info Amount Per Serving
  • Calories: 93.6
  • Total Fat: 5.6 g
  • Cholesterol: 41.2 mg
  • Sodium: 215.2 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 0.8 g
  • Protein: 7.3 g

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