Cheeseburger macaroni with chili beans and tomatoes

Name: Cheeseburger macaroni with chili beans and tomatoes Recipe
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 8
Ingredients: 5 cup HyVee Cheeseburger Macaroni ( made with 2% milk); 130 gram(s) HyVee Chili style Beans in chili gravy no salt added; 1 can Canned Diced Tomatoes; 16 oz Ground Beef (extra lean); 1.25 c boiling water

Minutes to Prepare: 5
Minutes to Cook: 25

Number of Servings: 8

Ingredients

5 cup HyVee Cheeseburger Macaroni ( made with 2% milk) 130 gram(s) HyVee Chili style Beans in chili gravy no salt added 1 can Canned Diced Tomatoes 16 oz Ground Beef (extra lean) 1.25 c boiling water

Directions

Make HyVee (or Hamburger Helper) as directed on package with 2% milk, except use 2 lbs of 93% lean ground beef. Add chili beans and canned diced tomatoes before covering pan to simmer. May need to simmer longer than 10 min to get to right consistency

Serving Size: 1.5 cups

Number of Servings: 8

Recipe submitted by SparkPeople user FAT2FIT2020.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 171.2
Total Fat: 16.1 g
Cholesterol: 93.3 mg
Sodium: 5,327.6 mg
Total Carbs: 19.2 g
Dietary Fiber: 1.3 g
Protein: 19.8 g

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