Crustless Feta Quiche

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
5.0 large Egg, fresh, whole, raw0.5 cup Spinach, fresh0.5 cup Arugula3.0 medium Mushrooms, fresh0.5 cup, crumbled Feta Cheese
Directions
Mix all, pour into a pie plate, bake at 350 about 20 minutes

Serving Size: Makes 4 generous or 6 smaller servings

Number of Servings: 4.0

Recipe submitted by SparkPeople user BENCHED.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 144.0
  • Total Fat: 10.1 g
  • Cholesterol: 249.2 mg
  • Sodium: 302.2 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 11.1 g

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