Italian Braised Pork Shoulder Ragu
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 serving Lemon Water (2.5c water & 1tsp Lemon juice) 1 cup Spaghetti, cooked without added salt (pasta) 3 oz Pork Shoulder (pork butt, picnic roast)
cook pork with vegetable oil
Cook pasta
water with lemon to drink
Serving Size: 1 cup
Number of Servings: 1
Recipe submitted by SparkPeople user RGOMEZMOTSD.
Cook pasta
water with lemon to drink
Serving Size: 1 cup
Number of Servings: 1
Recipe submitted by SparkPeople user RGOMEZMOTSD.
Nutritional Info Amount Per Serving
- Calories: 491.5
- Total Fat: 21.7 g
- Cholesterol: 79.9 mg
- Sodium: 62.5 mg
- Total Carbs: 43.2 g
- Dietary Fiber: 2.5 g
- Protein: 28.1 g
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