Cucumber and Lemon
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
1 large Cucumber peeled and sliced1 Lemon2 dashes of Salt
Take one large cucumber and peel it. When you begin slicing it, your slices should be about a quarter inch wide. Layer the slices around a plate. Take your lemon, cut it in half, and squeeze them over the cucumber slices. Take your salt and add about two dashes to your cucumbers. It may take a couple of more dashes to get it just right, it really just depends on you. And walla! Its easy, refreshing, and yummy!
Number of Servings: 1
Recipe submitted by SparkPeople user RARA4LIFE.
Number of Servings: 1
Recipe submitted by SparkPeople user RARA4LIFE.
Nutritional Info Amount Per Serving
- Calories: 84.8
- Total Fat: 1.2 g
- Cholesterol: 0.0 mg
- Sodium: 366.9 mg
- Total Carbs: 21.9 g
- Dietary Fiber: 2.9 g
- Protein: 2.6 g
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