BUFFALO CHICKEN WING DIP

Name: BUFFALO CHICKEN WING DIP Recipe
Yield: 24
Ingredients: 12.0 serving Chicken - Kirkland Canned Chicken Breast in Water 1serv=2oz; 16.0 tbsp tuscan garden blue cheese; 16.0 oz Cream Cheese Great Value 1/3 Less Fat Neufchatel Cheese; 5.0 oz Blue Cheese - Publix Reduced Fat Crumbled Cheese; 1 cup Frank's buffalo wing sauce

Number of Servings: 24

Ingredients

12.0 serving Chicken - Kirkland Canned Chicken Breast in Water 1serv=2oz16.0 tbsp tuscan garden blue cheese16.0 oz Cream Cheese, Great Value, 1/3 Less Fat Neufchatel Cheese5.0 oz Blue Cheese - Publix Reduced Fat Crumbled Cheese1 cup Frank's buffalo wing sauce

Directions

Add drained canned chicken to bowl 1 cup blue cheese dressing, 1 cup Frank's buffalo wing sauce, 5 oz container or bleu cheese crumbles and mix in 2 8oz neufchatel cream cheese. Either warm in the oven 350 degrees for 30 minutes or use your slow cooker!

Serving Size: 2 tbsp

Number of Servings: 24.0

Recipe submitted by SparkPeople user MANDAKATEX2.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 136.7
Total Fat: 10.4 g
Cholesterol: 40.0 mg
Sodium: 352.5 mg
Total Carbs: 1.8 g
Dietary Fiber: 0.0 g
Protein: 10.0 g

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