Chicken Ring

Name: Chicken Ring Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 8
Ingredients: 1 can cream of chicken/mushroom soup; .5c red pepper finely chopped; 2 tbsp. onion finely chopped; 6 oz. canned white meat chicken; 1 c colby jack cheese shredded; garlic powder salt and pepper to taste; 2 cans crescent rolls; Optional: chopped fresh or frozen broccoli water chestnuts (not figured into nutrional value) My family prefers the broccoli cooked on the side.

Minutes to Prepare: 15
Minutes to Cook: 30

Number of Servings: 8

Ingredients

1 can cream of chicken/mushroom soup.5c red pepper, finely chopped2 tbsp. onion, finely chopped6 oz. canned white meat chicken1 c colby jack cheese, shreddedgarlic powder, salt and pepper to taste2 cans crescent rollsOptional: chopped fresh or frozen broccoli, water chestnuts (not figured into nutrional value) My family prefers the broccoli cooked on the side.

Directions

Mix all ingredients until well blended. Take crescent rolls apart and place points out and edges just touching to form a ring (looking like a sun) on ungreased baking sheet or baking stone. Place filling around edge of crescent rolls then fold points in and tuck under to form a ring or wreath. Bake for 30 minutes or until rolls are golden brown and mixture is hot and bubbly
8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user DAMOMMASBOYS.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 331.9
Total Fat: 19.2 g
Cholesterol: 23.5 mg
Sodium: 998.1 mg
Total Carbs: 26.2 g
Dietary Fiber: 0.3 g
Protein: 11.8 g

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