Platejoy Cabbage Slaw only (From Baked Tilapia w avo-slaw recipe)

Name: Platejoy Cabbage Slaw only (From Baked Tilapia w avo-slaw recipe) Recipe
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 4 serving Fresh Coleslaw Mix (Cabbage/Carrot mix) (85g); 56 gram chosen foods avocado oil mayo; 4 tbsp Best Foods - Light Mayo; 1 lemon yields Lemon Juice; 3.5 tsp Grey Poupon Dijon Mustard; 1.2 tbsp Apple Cider Vinegar Bragg�s Organic; 0.15 tsp Morton Lite Salt; .25 tsp Pepper black

Minutes to Prepare: 10

Number of Servings: 4

Ingredients

4 serving Fresh Coleslaw Mix (Cabbage/Carrot mix) (85g) 56 gram chosen foods avocado oil mayo 4 tbsp Best Foods - Light Mayo 1 lemon yields Lemon Juice 3.5 tsp Grey Poupon Dijon Mustard 1.2 tbsp Apple Cider Vinegar, Bragg�s Organic 0.15 tsp Morton Lite Salt .25 tsp Pepper, black

Directions

Whisk all ingredients except coleslaw together, then add coleslaw and serve.

Serving Size: Makes 4 large 1-cup-ish servings

Number of Servings: 4

Recipe submitted by SparkPeople user FBEEZY.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 162.6
Total Fat: 14.5 g
Cholesterol: 20.0 mg
Sodium: 383.7 mg
Total Carbs: 7.1 g
Dietary Fiber: 2.1 g
Protein: 1.1 g

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