Chicken cabbage soup

Name: Chicken cabbage soup Recipe
Prep time: 30 min
Cook time: 52 min
Total time: 82 min
Yield: 1
Ingredients: .5 cup chopped Onions raw; 1 clove Garlic; 1.5 cup diced Celery cooked; 10 spear small (5 long or less) Asparagus fresh; 2 cup sliced Zucchini; 1.5 unit (yield from 1 lb ready-to Chicken Breast (cooked) no skin roasted; 4 cup chopped Cabbage fresh; 2 large (7-1/4 to 8-1/2 long) Carrots raw; 4 cup Swanson Chicken Fat Free Chicken Broth Less Sodium; 1.5 cup Hunt's Diced Tomatoes; 1 serving McCormick Produce Partners Roasted Italian Herb Potatoes Seasoning (2 tsp dry mix [6g] seasons 1/2c (by KIRSTYRE)

Minutes to Prepare: 30
Minutes to Cook: 52

Number of Servings: 1

Ingredients

.5 cup, chopped Onions, raw 1 clove Garlic 1.5 cup, diced Celery, cooked 10 spear, small (5" long or less) Asparagus, fresh 2 cup, sliced Zucchini 1.5 unit (yield from 1 lb ready-to Chicken Breast (cooked), no skin, roasted 4 cup, chopped Cabbage, fresh 2 large (7-1/4" to 8-1/2" long) Carrots, raw 4 cup Swanson Chicken Fat Free Chicken Broth Less Sodium 1.5 cup Hunt's Diced Tomatoes 1 serving McCormick Produce Partners Roasted Italian Herb Potatoes Seasoning (2 tsp dry mix [6g] seasons 1/2c (by KIRSTYRE)

Directions

Cook chicken in pressure cooker for 10 minutes. Sauteed onions garlic in a little olive oil. Add all vegetables to pressure cooker and cook 12 more minutes. Let simmer for 30 minutes.

Serving Size: 8 - 2 cup

Number of Servings: 1

Recipe submitted by SparkPeople user ANDIEDE.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving