Paleo Beef Marinade
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
3 clove Garlic .25 tsp Pepper, black 4 tbsp Balsamic Vinegar 3 tbsp Extra Virgin Olive Oil 3 tsp Grey Poupon Dijon Mustard 1.5 fl oz Orange Juice 1.5 fl oz Lemon Juice .5 tsp Rosemary, dried
Mince garlic and mix all ingredients together. Pour over 1.5 - 2.5 lbs of flap, sirloin, skirt, etc steak and marinade for 1-2 hours before grilling
Serving Size: Makes at least 4 servings, but also works with a larger steak. For 6 servings, reduce calories to 76 calories/serving
Number of Servings: 4
Recipe submitted by SparkPeople user MCMLXIV.
Serving Size: Makes at least 4 servings, but also works with a larger steak. For 6 servings, reduce calories to 76 calories/serving
Number of Servings: 4
Recipe submitted by SparkPeople user MCMLXIV.
Nutritional Info Amount Per Serving
- Calories: 113.9
- Total Fat: 10.6 g
- Cholesterol: 0.0 mg
- Sodium: 95.7 mg
- Total Carbs: 5.1 g
- Dietary Fiber: 0.2 g
- Protein: 0.3 g
Member Reviews