Seafood Chowder healthy
- Number of Servings: 4
Ingredients
Directions
1 tbsp Olive Oil 1 cup, chopped Onions, raw 3 large (3" to 4-1/4" dia.) Potato, raw 16 oz Cod (fish) 4 oz Scallops, raw .5 cup Fat free half and half 3 oz Shrimp, raw
calories only
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user JAMESWALLEN1.
Serving Size: 4
Number of Servings: 4
Recipe submitted by SparkPeople user JAMESWALLEN1.
Nutritional Info Amount Per Serving
- Calories: 420.4
- Total Fat: 5.5 g
- Cholesterol: 105.6 mg
- Sodium: 254.3 mg
- Total Carbs: 50.6 g
- Dietary Fiber: 7.3 g
- Protein: 40.3 g
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