Crock Pot Homemade Apple Butter

(4)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 64
Ingredients
12 medium Granny Smith or other cooking apples, peeled and cut into fourths1 1/2 cups packed Splenda brown sugar mix1/2 cup apple juice1 tsp. ground allspice1 tsp. ground nutmeg1/2 tsp. ground cloves
Directions
Mix all ingredients in 5-6 qt. slow cooker. Cover and cook on LOW 8-10 hours or until apples are very tender. Mash apples with potato masher or large fork. Cook uncovered on LOW 1 to 2 hours, stirring occasionally, until mixture is very thick. Cool about 2 hours. Spoon apple butter into container. Cover and store in refrigerator up to 3 weeks.

Number of Servings: 64

Recipe submitted by SparkPeople user GORGEOUS26.

Servings Per Recipe: 64
Nutritional Info Amount Per Serving
  • Calories: 39.0
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.1 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.1 g

Member Reviews
  • CD12672355
    i made it with regular brown sugar & added cinnamon. Loved it. Will make again. - 9/2/13
  • LOFSTI
    I add a large cinnamon stick to apples, no sugar. If I cook it less time I have applesauce and keep going and it turns a deep rich color of applebutter. I don't add any liquid. Makes it so easy to use the slow cooker for this. Mix of apples peeled, sliced, and I fill the crock full of apples. - 10/16/16
  • LORICE1
    Recipe for apple butter sounds delicious and I
    am on my way to buy the apples now. But, where is the butter? Lemon butter spread has butter in it but not this recipe. Should it be called apple spread?
    Lorice1 - 1/23/14
  • WILLOWCHICK828
    Yum! I added a teaspoon of cinnamon. Very good but I think maybe a bit less of the brown sugar mixture next time. Thanks for sharing! - 10/10/10