Sweet sour slaw

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
5 cup Cole slaw Cabbage & Carrots mix (Wegmans) (16oz bag) 1 1/2 c servings (about 5 per) kec (by KECDMC) 5 tbsp Canola Oil 6 tbsp Apple Cider Vinegar, Bragg's Organic .5 cup Cider Vinegar
Directions
Cook liquid ingredients, cool, and mix with cabbage mix

Serving Size: 1.25 cup

Number of Servings: 4

Recipe submitted by SparkPeople user LISACN12.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 179.7
  • Total Fat: 17.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 17.0 mg
  • Total Carbs: 5.9 g
  • Dietary Fiber: 1.7 g
  • Protein: 0.8 g

Member Reviews
  • ROBBIEY
    sounds yummy - 7/10/21