Whole Wheat Pizza Dough
- Number of Servings: 8
Ingredients
Directions
Salt, 1 tsp Water, tap, 1 cupGranulated Sugar, 3 tsp Extra Light Olive Oil, 2 tbsp Vital wheat gluten, 15.04 Whole Wheat Flour, 2.5 cup Yeast, bakers, 1 ounce
bread machine
Number of Servings: 8
Recipe submitted by SparkPeople user GRTMOMX3.
Number of Servings: 8
Recipe submitted by SparkPeople user GRTMOMX3.
Nutritional Info Amount Per Serving
- Calories: 172.9
- Total Fat: 4.3 g
- Cholesterol: 0.0 mg
- Sodium: 304.6 mg
- Total Carbs: 29.8 g
- Dietary Fiber: 4.8 g
- Protein: 6.7 g
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