TACO CASSEROLE

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 LB HAMBURGER, LEAN1 JAR MILD SALSA2 LARGE TORTILLA SHELLS1 CUP SHREDDED TACO CHEESE1 PACKET TACO SEASONING
Directions
BROWN HAMBURGER, DRAIN. PLACE HAMBURGER IN CASSEROLE DISH. ADD SALSA AND TACO SEASONING-MIX WELL. CUT TORTILLA SHELLS INTO STRIPS AND STIR INTO MIXTURE. TOP WITH CHEESE AND BAKE AT 350 UNTIL CHEESE IS MELTED.

Number of Servings: 6

Recipe submitted by SparkPeople user XRAYU11@YAHOO.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 380.1
  • Total Fat: 23.8 g
  • Cholesterol: 76.5 mg
  • Sodium: 751.7 mg
  • Total Carbs: 19.6 g
  • Dietary Fiber: 2.2 g
  • Protein: 21.2 g

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