Cabbage Soup
- Number of Servings: 6
Ingredients
3 cups water1 package onion soup mix 3 garlic cloves, minced 1/4 cup tomato paste 2 cups chopped cabbage 1 cup chopped yellow onion 1/2 cup chopped carrots 1/2 cup green beans 1/2 cup chopped zucchini 1/2 teaspoon basil 1/2 teaspoon oregano salt & pepper
Spray pot with non stick cooking spray saute onions carrots and garlic for 5 minutes.
Add broth, Tomato paste, cabbage, green beans, basil, oregano and Salt & Pepper to taste.
Simmer for a about 5-10 minutes until all vegetables are tender then add the zuccini and simmer for another 5 or so minutes.
I have tried different variations. Leaving out green beans. Adding chopped green onions in addition to the yellow onion.
All very good. You can customise it a bit.
Number of Servings: 6
Recipe submitted by SparkPeople user MISTYVINE.
Add broth, Tomato paste, cabbage, green beans, basil, oregano and Salt & Pepper to taste.
Simmer for a about 5-10 minutes until all vegetables are tender then add the zuccini and simmer for another 5 or so minutes.
I have tried different variations. Leaving out green beans. Adding chopped green onions in addition to the yellow onion.
All very good. You can customise it a bit.
Number of Servings: 6
Recipe submitted by SparkPeople user MISTYVINE.
Nutritional Info Amount Per Serving
- Calories: 43.4
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 598.7 mg
- Total Carbs: 9.9 g
- Dietary Fiber: 2.9 g
- Protein: 1.8 g
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