PEACH JAM WITH LIME

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 75
Ingredients
3.5 CUPS OF FINELY CHOPPED PEACHES1 T lime juice or lemon1-3/4 c. unsweetened apple juice or white grape 1/2 c. sugar or more if desired
Directions
Gradually ad no sugar needed fruit pectin into fruit juice and lemon or lime juice until dissolved.
Bring to a full rolling boil. Stirring constantly, boil 1 minute. Remove from heat. Add prepared fruit into hot pectin mixture. Stir vigorously for 1 minute.
Stir in sugar, splenda or honey as desired.
Yield 5 half pints.

Number of Servings: 75

Recipe submitted by SparkPeople user JONES132....

Servings Per Recipe: 75
Nutritional Info Amount Per Serving
  • Calories: 14.6
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.2 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.1 g

Member Reviews