Artichoke Crab dip

Name: Artichoke Crab dip Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6
Ingredients: Cream Cheese 1 cup; Small diced Onions raw 1 small; Velveeta 8 oz; Crab Meat 1 cup; Artichoke Heart 1/2 cup; Cajun Seasoning 2 Tbs

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 6

Ingredients

Cream Cheese, 1 cupSmall diced Onions, raw, 1 smallVelveeta, 8 oz Crab Meat, 1 cupArtichoke Heart, 1/2 cupCajun Seasoning, 2 Tbs

Directions

Mix all ingredients. Heat & Enjoy.

Number of Servings: 6

Recipe submitted by SparkPeople user JULSFULK.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 279.3
Total Fat: 21.5 g
Cholesterol: 72.5 mg
Sodium: 821.2 mg
Total Carbs: 11.6 g
Dietary Fiber: 1.4 g
Protein: 13.1 g

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