Turkey Ham Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
6 oz Spiral Pasta2 tbsp Butter2 tbsp Flour1/2 tsp Mustard1/4 tps Black Pepper2 cups Non-fat Milk1 cup Shredded Cheddar Cheese2 cups (16oz) Diced Turkey Ham
Preheat oven to 350°.
Cook pasta following package directions; drain.
Cook cauliflower just until tender.
In a saucepan over low heat, melt butter; blend in flour, salt, prepared mustard, and pepper. Stir until smooth and bubbly. Gradually add milk, stirring until thickened; remove from heat and stir in cheese until melted.
In an 8-inch square baking dish, arrange noodles and ham; pour cheese sauce over all. Arrange the cauliflower over the top, pressing down a bit.
Bake ham casserole for about 15 minutes, or until hot and bubbly.
Ham casserole serves 4.
Number of Servings: 4
Recipe submitted by SparkPeople user STEPHRYE720.
Cook pasta following package directions; drain.
Cook cauliflower just until tender.
In a saucepan over low heat, melt butter; blend in flour, salt, prepared mustard, and pepper. Stir until smooth and bubbly. Gradually add milk, stirring until thickened; remove from heat and stir in cheese until melted.
In an 8-inch square baking dish, arrange noodles and ham; pour cheese sauce over all. Arrange the cauliflower over the top, pressing down a bit.
Bake ham casserole for about 15 minutes, or until hot and bubbly.
Ham casserole serves 4.
Number of Servings: 4
Recipe submitted by SparkPeople user STEPHRYE720.
Nutritional Info Amount Per Serving
- Calories: 403.2
- Total Fat: 18.6 g
- Cholesterol: 135.7 mg
- Sodium: 1,521.8 mg
- Total Carbs: 23.8 g
- Dietary Fiber: 2.0 g
- Protein: 34.6 g
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