red bean bread

Name: red bean bread Recipe
Yield: 22
Ingredients: 4 cups all purpose flour; 1/2 cup sugar; 1 tsp salt; 2 tst dry yeast; 1 cup whole milk; 1/4 cup oliver oil; 1 egg

Number of Servings: 22

Ingredients

4 cups all purpose flour1/2 cup sugar1 tsp salt2 tst dry yeast1 cup whole milk1/4 cup oliver oil1 egg

Directions

Number of Servings: 22

Recipe submitted by SparkPeople user ZHAOKATHY.

Servings Per Recipe: 22

Nutritional Info Amount Per Serving

Calories: 156.8
Total Fat: 3.4 g
Cholesterol: 10.8 mg
Sodium: 120.1 mg
Total Carbs: 27.7 g
Dietary Fiber: 1.0 g
Protein: 3.4 g

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