Banana Nut Muffins with Pineapple
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
2 boxes Banana Nut Muffin Mix2 Eggs2/3 Cup Milk1 Cup pineapple tidbits; well drained
Prepare both boxes of banana nut muffin mix as directed on box using 2 eggs and 2/3 cup milk; batter will be lumpy. Make sure your pineapple is well drained; stir in to batter. Cook as directed at 400 degress for 14-16 minutes or until toothpick inserted in middle is clean. Allow to cool and enjoy! Makes 15 muffins.
Number of Servings: 15
Recipe submitted by SparkPeople user VALENCIASTAIR.
Number of Servings: 15
Recipe submitted by SparkPeople user VALENCIASTAIR.
Nutritional Info Amount Per Serving
- Calories: 150.0
- Total Fat: 4.8 g
- Cholesterol: 4.0 mg
- Sodium: 249.0 mg
- Total Carbs: 20.7 g
- Dietary Fiber: 0.9 g
- Protein: 1.6 g
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