Baked ricotta "zapekanka"

(1)

Number of Servings: 4

Ingredients

1 lb bakers cheese, russian stile cottage cheese or ricotta2 tbs sugar2 tbs unsalted butter, meltedsalt on your taste 2 tbs farina2 tbs sour creambread crambssome oil to grease the dish

Directions

Bit egg, sugar and salt. Add to ricotta and mix well. Add melted butter, then add farina. Grease 9" dish and sprinkle with bread crambs. Preheat oven to 350F. Spread ricotta mix. Spread sour cream lightly on the top. Bake 40 min.
Serve warm or cold with sour cream or yor favorit syrup.

Number of Servings: 4

Recipe submitted by SparkPeople user YAMSIK.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 290.6
Total Fat: 22.6 g
Cholesterol: 122.3 mg
Sodium: 239.8 mg
Total Carbs: 7.1 g
Dietary Fiber: 0.0 g
Protein: 14.9 g

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Member Reviews

SAYYES
Hiw many eggs in this recipe? Thanks! - 8/11/08